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    View Thanksgiving in San Francisco by Kim Jean Taylor
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    Thanksgiving in San Francisco

    by Kim Jean Taylor

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    This book is available to buy on Amazon
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    About the Book

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    Want to make Thanksgiving dinner that gives a nod to tradition yet includes the freshest ingredients and a modern flare? This easy to follow cookbook is based on the dinner we've created for over a decade with our "chosen fam" in San Francisco. Learn how to create a foodie gathering from start (Sweet Potato Won Tons) to finish (Pumpkin Cheesecake and pies) in the spirit of San Francisco's culinary history. Bon Appetite!
    Author website
    http://www.kimjeantaylorbooks
    Features & Details

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    • Primary Category: Cookbooks & Recipe Books
    • Additional Categories California, Entertainment
    • Project Option: Standard Portrait, 7.75×9.75 in, 20×25 cm
      # of Pages: 34
    • Isbn
      • Hardcover, ImageWrap: 9781715842222
      • Hardcover, Dust Jacket: 9781715842215
      • Softcover: 9781715842154
    • Publish Date: Apr 01, 2012
    • Language English
    • Keywords San Francisco, dinner, holiday, Thanksgiving
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    About the Creator
    KimJean
    Kim Jean Taylor
    Los Angeles, CA

    I started cooking because my mother detested it and I was hungry. So at age 12, I checked out Julia Child's "Mastering The Art of French Cooking" from the school library and read it. Basically, I could make a Bearnaise sauce before scrambling eggs. I love reading, cooking and France so this gateway led to cooking as an artform and expression of love for me.

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