Taste and Travel International
Issue 51
by TasteAndTravelMagazine
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About the Book
Issue 51 (Fall 2023) of Taste and Travel magazine is available. For those who love to read, love to eat, and love to travel.
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Features & Details
- Primary Category: Cookbooks & Recipe Books
- Additional Categories Travel
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Project Option: US Letter, 8.5×11 in, 22×28 cm
# of Pages: 80 - Publish Date: Oct 10, 2023
- Language English
- Keywords culinary tourism, cooking classes, recipes
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About the Creator
Taste&Travel Magazine
Canada-USA
Taste&Travel is an inspiring magazine that focuses exclusively on the exciting and delicious world of culinary travel. Discover the hottest new gourmet destinations, epicurean lodgings, cooking schools, culinary cruises, vineyard tours, food trails and walking tours, fine dining restaurants, holes-in-the-wall, chefs, recipes, cookbooks, tips, tricks and other essential information for the culinary traveller and the armchair global gourmet. Taste&Travel Publishing International is an independently owned publishing company with a local footprint and a global presence.